Shannah Coe, Author at My Suburban Kitchen

Lighter Cajun Chicken Alfredo

July 19, 2019 By Shannah Coe Leave a Comment

This post is sponsored by BabbleBoxx.com on behalf of Bertolli®.

Cajun chicken Alfredo gets lightened up with an easy substitute of a lighter sauce and vegetable noodles. If you are looking for all the amazing taste of the original but with less calories, you have to this Cajun chicken Alfredo recipe.

Sunday dinners are our time to reconnect and get together before our busy week begins. We frequently use this time to enjoy one of our favorite pasta dishes. Recently, we’ve tried to lighten up some of our favorites and this Cajun chicken Alfredo recipe is one of our absolute favorites from those attempts.

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Garlic Butter Chicken Meatballs

July 1, 2019 By Shannah Coe Leave a Comment

This post is sponsored by BabbleBoxx.com on behalf of Rachael Ray Create Delicious cookware.

Garlic butter chicken meatballs are a delicious combination of flavors that go perfect with everything from pasta to zucchini noodles to being put onto slider rolls. No matter how you serve them, prepare for everyone to beg for seconds.

Each weekend, our family does meal prep to keep us ready for meals all throughout the week. One of my favorite things to put on the meal prep list are these garlic butter chicken meatballs. They are packed with flavor and can be used in so many different ways from lunch to dinner.

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Chocolate Peanut Butter Magic Bars

May 29, 2019 By Shannah Coe Leave a Comment

This post is sponsored by the National Peanut Board. I received compensation, but all opinions and content are my own.

Chocolate peanut butter magic bars are a simple dessert that is so easy to put together and is packed full of delicious peanut butter flavor. Make them for your next party, bake sale, or just for dessert one day and watch them disappear.

Ask anyone who knows me what my favorite food is, and they will instantly tell you peanut butter. Since I was a small child, I have always loved pretty much anything that involves peanut butter…from sweet to savory. These chocolate peanut butter magic bars take any peanut butter lover straight to heaven with multiple layers of peanut butter deliciousness.

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Moscow Mule Popsicles

May 14, 2019 By Shannah Coe 1 Comment

At some point in their lives, every adult wants to wants to be a kid again! I love this simple recipe because it allows adults to act like kids with adult privileges. These Moscow Mule Popsicles are bursting with flavor and really the best of both worlds.

These boozy popsicles, concocted with ginger beer and vodka and flavored with lime and honey, are a fun and refreshing option for a barbecue, mid-day lunch, or a dinner party.

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Hawaiian Meatball Sliders

April 22, 2019 By Shannah Coe 2 Comments

Meatball sliders are the ultimate party food but they also make a fantastic dinner option too. When you combine meatball sliders on Hawaiian rolls with a tangy, pineapple teriyaki sauce, it won’t matter when you serve them because everyone will beg for more.

As winter fades and the temperatures rise, our menus adjust. Whether you’re a busy parent looking for a savory recipe to dazzle your crew, or you want to try producing something fun in your kitchen – these meatball sliders bursting with rich tropical flavors are a great option for warmer days.

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Rainbow Sherbert Mimosa Recipe

April 10, 2019 By Shannah Coe 4 Comments

A mimosa is the total queen of breakfast alcoholic drinks! This version swaps the typical mimosa ingredients for delicious rainbow sherbert for a brunch cocktail that is high on fun and taste!

Ask someone to brunch and you can bet they will be eyeing the mimosa menu the moment you sit down. I know I do. I love finding a traditional mimosa on the menu but I definitely love seeing fun plays on the classic mimosa recipe too. This one is a combination of rainbow sherbert and either champagne or prosecco.

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Chicken Parmesan Muffins

April 1, 2019 By Shannah Coe 26 Comments

Chicken Parmesan muffins are an easy way to get all the flavors of the Italian favorite with a lot less time and work. Make these chicken Parmesan muffins for you family and watch them fall in love with every bite.

My husband is an enormous chicken Parmesan fan. He orders it at practically any Italian restaurant we go to. I find the traditional recipe to be a lot of work for an at home meal so I created these chicken Parmesan muffins. These muffins have all the flavor of the original but with a lot less time and effort needed to get them to the table.

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Creamy Chicken Marsala Casserole

March 6, 2019 By Shannah Coe 5 Comments

This post has been sponsored by Campbell’s®. All thoughts and opinions are my own.

This creamy chicken marsala casserole is destined to be the new family favorite in your home. Perfect for weeknights, date nights, or just about any night, you can’t go wrong when you make this easy chicken marsala casserole.

Chicken marsala is one of my absolute favorite recipes. There is something about all of the flavors together that is just irresistible. For this recipe, I used Campbell’s® Condensed Soups as part of my chicken marsala ingredients to make this casserole extra creamy and totally delicious.

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Breakfast Sausage Roll-Ups

March 4, 2019 By Shannah Coe 2 Comments

This post has been sponsored by Pinnacle Foods. All thoughts and opinions are my own.

Breakfast sausage roll-ups are the perfect breakfast for everyone in the family. Combining breakfast sausage, puff pastry, and pancake syrup for this delicious recipe has everyone reaching for more.

When I was a kid, I used to love to dip my sausage into the pancake syrup on the table. There was something about that flavor combination that I couldn’t get enough of. That childhood memory is the inspiration for these breakfast sausage roll-ups which combine sausage links, puff pastry and Log Cabin® Original Syrup.

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Slow Cooker Moroccan Spiced Pork Stew

March 1, 2019 By Shannah Coe 5 Comments

I am excited to partner with Smithfield and the Virginia Pork Council to bring you this delicious recipe. While this post is sponsored, all thoughts and opinions are my own.

A Moroccan spiced pork stew is the perfect winter comfort food. With a few ingredients and your slow cooker, you can have a hearty dinner ready to warm you on the coldest nights.

During the winter months, I crave comfort food with lots of flavor. But I am also short on time, so I need recipes that don’t require a lot of active cooking time to make sure I can still serve my family delicious dinners. This Slow Cooker Moroccan Spiced Pork Stew is so perfect for this time of year and requires very little preparation or active cooking time.

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