Cooking Recipes Category - My Suburban Kitchen

Say Yes to Capri Sun and Caramel Apple Donut Fries

November 21, 2017 By Shannah Coe 7 Comments

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Kraft-Heinz sponsored this post, but the opinions are my own.

Our day of yes was inspired by the Capri Sun Refreshers available at Walmart. They are a blend of fruit juice and filtered water mix of juice and filtered water making saying “yes” to my kids enjoying them super easy. There are no artificial colors, preservatives, or flavors and they have no added sugar either. Plus, it takes away the mixing that I was already doing with their juice. Finding them our local Walmart was simple too. Our current favorite is the Capri Sun Refreshers Awesomely Apple.

As a parent, I often have to say “no” a ton when it comes to my kids. They frequently want to do things that don’t work in our schedule, I don’t think are a great idea or just can’t happen for some reason or another. But, while my husband has been away, I’ve had to tell my daughter no more times that I like just because I was solo parenting both kids and working so I just couldn’t make things happen. To reward her for being so amazing during that time, I decided we would have a day of yes which included eating caramel apple donut fries for dinner.

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Asian Mixed Vegetables

November 20, 2017 By Shannah Coe 2 Comments

This post was sponsored by Ling Ling, all opinions expressed in my post are my own.

Ok, we’ve totally talked before about how our hectic schedule leads us to take out way more than I’d like to admit. Plus, I just can’t resist the Asian mixed vegetables that I order. Well, we’ve been trying to drastically cut down on how often we order out so I’ve been making Asian mixed vegetables at home and loving it.

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Mini Hasselback Potatoes

November 17, 2017 By Shannah Coe Leave a Comment

This post was sponsored by Heluva Good! as part of an Ambassador Program and all opinions expressed in my post are my own.

With Thanksgiving next week, my brain is already filled with planning our annual holiday party. This will be our 15th year hosting one together and it is my absolute favorite party of the year. Of course, the food has to be perfect so I start planning well in advance. Delicious dips are a must but so are fun dipping options like mini hasselback potatoes.

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The Best Thanksgiving Dessert Recipes

November 14, 2017 By Shannah Coe 1 Comment

Each year, we host Thanksgiving at our house for family. I spend the first weeks of November scouring over recipes we’ve used in the past and searching for some new ones to potentially add into the mix. One thing I never look for: Thanksgiving dessert recipes. My mother in law always brings the most amazing Thanksgiving desserts so I’ve never had to make one. This year is going to be different though and so I’m on the hunt for the best Thanksgiving dessert recipes and figured I’d share my finds with you!

The Best Thanksgiving Dessert Recipes

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Crock-Pot® Salmon Potato Soup and Meal Plan

November 13, 2017 By Shannah Coe 10 Comments

My Suburban Kitchen Meal Plan, featuring ideas for your Pressure Cooker, is sponsored by the Crock-Pot® Brand. All opinions are mine alone. #ad

As we get closer to the holiday season, our schedule gets busier and busier and I find the time I have available to make dinner getting smaller and smaller. During these times, I definitely rely heavily on meal planning and also on using recipes, like this Pressure Cooker Swedish Salmon Potato Soup, that cooks easily without a lot of active cooking time or prep needed.

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Salted Caramel Praline Cheesecake

November 10, 2017 By Shannah Coe Leave a Comment

Sponsored Post: This post is sponsored by Continental Mills but the content and opinions expressed here are my own.
Ask me any day of the week what my favorite dessert is and the answer will always be cheesecake. You just can’t beat the creamy deliciousness of a cheesecake. Plus, the flavorings and toppings are endless making it is versatile. Last week, I made a salted caramel praline cheesecake that was out of this world so, of course, I have to share the recipe with you!

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Meatball Minestrone

November 9, 2017 By Shannah Coe Leave a Comment

This post was sponsored by Carando as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own.

Seemingly overnight, our weather went from mild to practically freezing. While I love the cooler, fall temperatures, it is difficult to wake up to 40 degrees in the morning. The colder weather has my whole family craving warm, comfort foods like meatball minestrone more and more.

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Sriracha Apricot Bacon Brie

November 8, 2017 By Shannah Coe 1 Comment

I am excited to partner with BJ’s Wholesale Club to bring you this easy appetizer recipe. While this post is sponsored, all thoughts and opinions are my own.

Thanksgiving and the holiday season are just around the corner. Each year, we host Thanksgiving for our family and I always love preparing for the big day. I like to build in some time to visit with everyone while all the little pieces of the Thanksgiving feast finish up. But, most people arrive hungry so I always have a few little bites out for everyone to enjoy while we chat. One of our favorites is Sriracha apricot bacon brie!

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Spinach Artichoke Crescent Rolls – An Immaculate Holiday Appetizer

November 5, 2017 By Shannah Coe 11 Comments

With Thanksgiving coming quickly, I started working on my menu this past week. One thing I always try to do is have a few snacks for when my guests first arrive so no one is starving and anxiously awaiting our Thanksgiving feast. I also like to have a few similar items for the next day to easily feed any guests that may stay overnight. A super easy option for this are spinach artichoke crescent rolls.

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Buffalo Chicken Skillet Nachos

November 3, 2017 By Shannah Coe Leave a Comment

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own.

Every Saturday during the fall, we settle in for some college football and yummy “football food.” I started making my chips recently and now I make them almost every weekend. This past weekend, we used them to create Buffalo Chicken Skillet Nachos for the ultimate combination of classic football food.

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