holidays Archives - Page 3 of 34 - My Suburban Kitchen

Marinated Olives

November 5, 2018 By Shannah Coe 3 Comments

Party appetizers don’t have to be difficult or super involved. Marinated olives make a perfect appetizer for holiday parties and beyond. Pair them with some cheese and charcuterie and you have the perfect thing to serve for any event.

Whenever we host a party, I always try to have a few super easy appetizers that I can make ahead but that I know will be popular with the crowd. Marinated olives are so perfect for this because they are a ridiculously easy appetizer recipe but also look great on the table.

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Mexican Leftover Turkey Pie

October 30, 2018 By Shannah 61 Comments

Wondering what to do with leftover turkey this Thanksgiving? Look no futher than this super easy and delicious Mexican leftover turkey pie recipe. It is packed with flavors and takes you way beyond the boring leftover turkey sandwich.

Leftover turkey is just one of those facts of the holidays. No matter how well anyone plans, there always seems to be more leftover turkey than anyone really wants (or at least that is how it goes in my house). This leftover turkey pie recipe is perfect for using up the turkey after everyone is tired of sandwiches!

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The Best Green Bean Casserole Recipe

October 25, 2018 By Shannah Coe 11 Comments

As the holiday season approaches, get your Thanksgiving menu finalized and make sure it includes this amazing green casserole recipe. With extras like bacon, this recipe takes the traditional green bean casserole up a notch and your guests are guaranteed to love it.

Green bean casserole is a staple at pretty much any holiday dinner table. When you are searching for recipes, look no further than this green bean casserole with bacon. It is the best green bean casserole recipe around.

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Chocolate Mint Brownies

October 17, 2018 By Shannah Coe 6 Comments

Chocolate mint brownies combine the two best dessert flavors into one fudgy bar. Once you try these, you will never go back to boxed brownies again.

Chocolate and mint are two quentessential flavors that are just made for each. After I made chocolate peppermint cake mix cookies, I was totally craving some more chocolate desserts with mint flavor. These chocolate mint brownies are the perfect fudgy brownie with just the right touch of mint.

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Chai Oatmeal Muffins

October 5, 2018 By Shannah Coe 7 Comments

I am excited to partner with BJ’s Wholesale Club to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.

Fall flavors like chai, pecan and cranberry are always a favorite. Chai oatmeal muffins combine them all into a deliciously perfect recipe.

Fall is my favorite season. I love all of the fall flavors and the crisp weather. Our schedule is always super packed during fall, though so I also love easy recipes that I can make on Sunday and enjoy all week long. These chai oatmeal muffins are the best way to get your fall flavors in a simple recipe.

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Halloween Party Treats: Mummy Corn Dogs

October 2, 2018 By Shannah Coe 3 Comments

This post has been sponsored by Tyson Foods, Inc. All opinions are my own.

Halloween is just around the corner. Make your party spooktacular with great Halloween party treats like mummy corn dogs and chicken nugget graveyards. With just a few ingredients, you can create a fantastic Halloween spread.

Every year, we host a pre-trick or treating dinner at our house. The dinner includes tons of neighborhood kids and their parents and everyone is their to fuel up before hitting the streets for trick or treating. I love creating themed foods that the kids also love to eat like these fun mummy corn dogs and chicken nugget graveyards.

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Mini Pumpkin Cheesecake Recipe

September 24, 2018 By Shannah Coe 8 Comments

This Mini Pumpkin Cheesecake recipe needs a place on your dessert menu ASAP! These pumpkin cheesecake bites are the perfect size, can be made ahead, and taste absolutely delectable too!

A pumpkin cheesecake with a gingersnap crust is one of those Thanksgiving cheesecake recipes that you try once and never forget. Our family always does better with smaller desserts so I create mini pumpkin cheesecakes with the same gingersnap crust everyone adores. They are a must for your holiday dessert table.

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Chai Spiced Pecans Recipe

September 7, 2018 By Shannah Coe Leave a Comment

I am excited to partner with BJ’s Wholesale Club to bring you this recipe. While this post is sponsored, all thoughts and opinions are my own.

Chai spiced pecans are the perfect fall snack. Made with all your favorite chai spices, this spiced pecans recipe is a must make as the weather cools.

Fall is all about flavors of cinnamon, pumpkin and, of course, chai spices. As you throw on your boots and sweaters this year, make a large batch of chai spiced pecans for a great fall snack that is packed with fall flavors.

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Corned Beef and Cabbage Casserole

February 22, 2018 By Shannah Coe 23 Comments

This St. Patrick’s Day, serve your family and friends a delicious, simple to make (and freezer friendly) Corned Beef and Cabbage Casserole. With a creamy Swiss cheese sauce, it makes the perfect food to celebrate the Irish holiday with!

Corned Beef and cabbage is a classic St. Patrick’s Day dinner. But, this Corned Beef and Cabbage Casserole makes a fantastic alternative. It is such a simple recipe to make and is full of flavor!

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Cookie Butter Brownie Sandwich Cookies

February 9, 2018 By Shannah Coe 10 Comments

I am going to tell you right now that these cookies are EPIC. They start with fudge brownie cookies. Then, cookie butter is sandwiched in between for the perfect addition. I won’t tell you how many I ate but let’s say my family didn’t get very many when they came home from school and work.

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