Recipes Archives - Page 26 of 105

Turkey Apple Brie Flatbread

April 18, 2017 By Shannah Coe 10 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BeyondTheSandwich #CollectiveBias

The weather outside is positively gorgeous which means we are all about spending as much time outdoors and doing tons of spring entertaining on the deck. Of course, I want to spend more time outdoors and less time in the kitchen so I look for easy recipes that are delicious and perfect for feeding people at a small party. A turkey apple brie flatbread is absolutely perfect for this!

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Beet Noodles with Blue Cheese Sauce

April 17, 2017 By Shannah Coe 8 Comments

Just last year I fell in love with beets. Before that, I just could not stomach them. Then, I had them roasted with goat cheese. From there, I was hooked and went on to discover how amazing they are with blue cheese! Right now, I am totally in love with trying different types of vegetable noodles and recently branched out to beet noodles with blue cheese sauce.

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One Pot Greek Chicken Pasta

April 12, 2017 By Shannah Coe 23 Comments

The weather is slowly getting warmed and the sun is staying out longer. That means the last thing I want to do is spend a ton of time in the kitchen cleaning up multiple pans and items from cooking. That is why this one pot Greek chicken pasta is a current favorite in our house: delicious dinner with only a few things to clean up!

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Chicken Bruschetta Pizza

April 10, 2017 By Shannah Coe 7 Comments

Pizza night is probably my entire family’s favorite night of the week. They love putting together their own creations and I love seeing what their favorite toppings are for the week. Recently, we put together what might be the best combination ever: a chicken bruschetta pizza.

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The Best Grapefruit Avocado Salsa

April 6, 2017 By Shannah Coe 7 Comments

We are all about chips and dip in this house. My son is a huge guacamole fan and eats it all the time. We also love creamy dips. Right now, though, our favorite is this grapefruit avocado salsa that uses the best of spring produce to give it tons of flavor.

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Easy Cucumber Salad

April 4, 2017 By Shannah Coe 6 Comments

This easy cucumber salad is a mix of thinly sliced cucumbers, carrots, bell peppers, and red onion. The delicious salad is then tossed with a vinegar based dressing.

Being able to make a quick salad at the beginning of the week and last for days is a huge time saver! This easy cucumber salad is perfect for your weekly meal planning or event because it is so easy to make and can be tossed together a few days in advance. The flavor just gets better with time! This easy cucumber salad is destined to be your new favorite salad!

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Gluten Free Carrot Cake Cheesecake Bars

April 3, 2017 By Shannah Coe 12 Comments

Gluten Free Carrot Cake Cheesecake Bars are the perfect Easter, spring or even Thanksgiving cheesecake dessert! This cake bar is a delicious combination of carrot cake and cheesecake all in one! With a 1-to-1 gluten free flour, they are easy and simple to make as well!

Cheesecake bars are one of those desserts that are impossible to resist. This combination of delicious carrot cake and flavors of a classic cheesecake recipe create a dessert that is perfect for any holiday or when your sweet tooth has a craving.

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Ginger Soy Chicken Stir Fry

March 29, 2017 By Shannah Coe 12 Comments

Tonight’s dinner is packed with flavor and only takes 30 minutes to make! Try this ginger soy chicken stir fry tonight.

I love to cook but, with our crazy schedule, I often need to fit dinner preparation into a super short period of time if my family has any hope of actually eating dinner! A stir fry is such an quick and easy way to make a meal that is full of flavor and includes vegetables too! This ginger soy chicken stir fry, which includes spring’s perfect vegetable, is a current favorite in our house and we make it several times a month!

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Prosciutto Wrapped Asparagus

March 28, 2017 By Shannah Coe 8 Comments

Now that spring is officially here, we are all about delicious spring vegetables like artichokes and asparagus. While Mathlete isn’t as big of a fan, I can’t get enough asparagus! I just love it. To make him a little happier about eating it so often, I make him prosciutto wrapped asparagus.

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One Pan Pork Marsala

March 27, 2017 By Shannah Coe 9 Comments

One pan pork Marsala is a quick and easy take on the classic chicken Marsala recipe. One pot recipes like this one are so perfect for busy weeknight meals and come packed with traditional Italian flavors and a bonus of being ready in 30 minutes or less.

During the week, our schedule is absolutely insane. So, I need recipes that are easy and fast to make sure my family still gets a home cooked meal versus delivery from some local restaurant. We are big chicken marsala fans but I rarely have the time to create one of our classic Italian favorites at home. Right now, one pan meals, like this one pan pork marsala, are my savior.

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