This post is part of a social shopper marketing insight campaign with Pollinate Media Group®  and Smithfield, but all my opinions are my own. #pmedia #seasonofpork http://my-disclosur.es/OBsstV

I love egg rolls. So much so that I may have hidden the last one from my entire family the last time we ordered take out so that I could have it. I have never made them at home though and, honestly, not sure I would have the patience to roll them up and fry them. Instead, I make my own Chinese pork egg roll in a bowl which has all the yumminess of an egg roll with almost none of the work! Perfect solution for an easy dinner recipe!

For my egg roll in a bowl, I start with Smithfield® Prime Fresh Pork because not all pork is created equal. Smithfield Prime Fresh pork is gluten free and contains no artificial ingredients. It is also minimally processed making it the perfect choice for my pork recipes. From ribs to chops to tenderloins, it is easy to find the perfect Smithfield Prime Fresh pork product to fit your needs.

Ingredients for Chinese Pork Egg Roll in a Bowl:

1 Smithfield Prime Fresh Pork Tenderloin (about 2 lbs), cut into 1-inch cubes
2 Tbsp oil
1/2 cup water
1/4 cup brown sugar
2 tsp salt
1 tsp Chinese five spice powder
1/4 Tbsp soy sauce, divided
2 tsp minced garlic
1 tsp grated ginger
2 cups shredded cabbage
1 cup shredded kale
1 cup shredded Brussels sprouts
1 cup shredded carrots
1/4 cup green onions

Let’s Make It:

1. Heat 1 Tbsp oil in a large skillet over medium heat. Add pork and cook until browned on all sides. 

2. Stir in water, brown sugar, salt, Chinese five spice powder and 2 Tbsp soy sauce. Cook for 1-2 minutes. Stir in garlic and ginger and cook for an additional minute. Remove from pan.

3. Add remaining 1 Tbsp oil to pan. Add cabbage, kale, Brussels sprouts and carrots. Cook for 2-3 minutes. Stir in pork, including juices, and cook until cabbage mixture begins to wilt. Remove from heat and stir in green onions.

Note: To make this gluten free, substitute tamari for the soy sauce. For paleo, substitute coconut sugar for the brown sugar and coconut aminos for the soy sauce. Also, add 1 tsp of fish sauce.

Sometimes my family likes a little bit of crunch like they would get in a traditional egg rolls. So, I simply brush an egg roll wrapper with a little oil and bake it for 5 minutes until crisp. Then, they can break it up and put on top of their egg roll in a bowl.

What are some of your favorite ways to enjoy pork at home? Take advantage of $3 off Smithfield Prime Fresh Pork thru 2/11, while supplies last, at your local ShopRite store! For more recipe ideas visit the Smithfield website.

This post is part of a social shopper marketing insight campaign with Pollinate Media Group®  and Smithfield, but all my opinions are my own. #pmedia #seasonofpork http://my-disclosur.es/OBsstV