Guest posts didn’t stop just because the calendar flipped from August to September.  Today, Susan from The Royal Cook, is here to share  her edible cookie dough recipe.

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Hello Just Us Four readers!  I’m Susan from The Royal Cook and am thrilled to be guest posting here today!   I am a mommy to 5 (yes 5!!) and in my spare time (ha ha!) I blog about what comes out of my kitchen.

My kids, especially my girls, can’t seem to get enough edible cookie dough.  I make it for them at least once a week, if not once a day!  For those of you who are not huge chocolate fans (is there really such a thing?!?), so aren’t really into my Edible Chocolate Chip Cookie Dough, try out this Edible Sugar Cookie Dough.  And even if you are a huge chocolate fan, still try it out.  It’s delicious!  My 12 year old and her bestie have decided they like it even better than Edible Chocolate Chip Cookie Dough.  That’s pretty big.  Especially if you’ve ever seen the way they devour the stuff!

1/4 cup butter
1/2 cup sugar
1/2 cup flour
1 tablespoon milk
1/4 teaspoon vanilla
1/8 teaspoon orange extract
1/8 teaspoon baking soda
1/8 teaspoon baking powder

Combine sugar, butter, vanilla, orange extract and milk.  Mix well.  Add flour, baking soda and baking powder and mix until combined.

Recipe from The Royal Cook – an original!

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