This St. Patrick’s Day, serve your family and friends a delicious, simple to make (and freezer friendly) Corned Beef and Cabbage Casserole. With a creamy Swiss cheese sauce, it makes the perfect food to celebrate the Irish holiday with!
Corned Beef and cabbage is a classic St. Patrick’s Day dinner. But, this Corned Beef and Cabbage Casserole makes a fantastic alternative. It is such a simple recipe to make and is full of flavor!
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