Delicious Recipes to Keep my Family of Four Happy and Full
This post is sponsored by VELVEETA® . All opinions are my own.
Happy National Cheese Day! In honor of one of the best days of the year, I wanted to share with you one of our favorite burgers. While I always like a good beef burger, right now, I am totally in love with this chicken apple burger. It is so good, especially when topped with a slice of melted VELVEETA®.
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Happy Paleo Monday! Are you ready to start this week off right with a delicious paleo recipe? I definitely am! Right now, the weather here is crazy how which means I want to spend as little time cooking in the kitchen as physically possible. So, I pick things that cook fast to make dinner quick and easy. I picked up some asparagus at the farmer’s market recently and used it to make a yummy paleo lemon shrimp stir fry.
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I am thrilled to partner with Orajel™ Kids to share my thoughts on childhood tooth health. As always, while this post was sponsored, all thoughts and opinions are my own.
I have a GIANT sweet tooth. Like I think my whole mouth is nothing but sweet teeth because I crave sweets all the time. My children, especially my daughter, definitely inherited my loves of sweets. Now that she also loves to be in the kitchen, we do make a lot of treats together. Right now, her favorite is rice krispie treats but, of course, I had to change them up a bit so we made peanut butter nutella rice krispie treats in addition the regular ones.
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I am excited to partner with TruMoo to bring you this recipe. As always, even though this post was sponsored, all thoughts and opinions are my own.
I have a family who struggles to eat vegetables. My son will eat 3 avocados a day if given the opportunity but won’t touch a piece of broccoli or any type of squash. Although he tries to set a good example, Mathlete isn’t much better when it comes to eating his vegetables. So, I try to sneak them in by making things like a Hidden Vegetable Chocolate Smoothie.
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I am excited to bring you this recipe for the simplest cocktail ever! While this post was sponsored, all thoughts and opinions are my own.
Happy Memorial Day! We are getting ready to celebrate with a get together with a bunch of close friends. We’re hosting and taking care of the burgers, hot dogs and drinks. I wanted an easy cocktail that I could make on a larger scale for the group. We were picking up sodas for the party so I decided to make a three ingredient Sangria, called Rioja Libre, for the adults to enjoy.
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During spring and summer, we love to get together with friends for weekend brunch a lot. Heading outside during the nice morning weather for a meal together is one of our favorite ways to reconnect and just have some relaxation time in the midst of the hustle and bustle of shuttling kids to activities and taking ourselves back and forth to work.
I like to make my recipes for brunch easy so that I don’t spend a ton of time in the kitchen. A recent favorite, this Cheesy Sausage Crescent Ring!
SO, it has been a tough week around here and it is only Tuesday! My office is in the process of moving and we have a ton of activities going on at home. I’m powering through and looking forward to the weekend when I can sit back and enjoy a Blood Orange Paloma on the deck.
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Guess what day it is?! It is Paleo Monday. I am so excited to share with you one of my absolute favorite new recipes this week. I’ve been searching for a way to replace the chicken salad that I loved for lunch each and every day before going Paleo {er-ish}. Well, I think I finally done it. This paleo chicken salad is to die for and is so perfect for Spring and Summer lunches.
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I am excited to partner with DairyPure milk to bring you this new recipe. While this post was sponsored, all thoughts and opinions are my own.
We love mac & cheese in our house. I don’t get to make it from scratch as often as I like but I try to make a big batch and then freeze it for later use at least once per month. Since we eat it a lot, I like to try and change it up from time to time and go beyond a basic macaroni and cheese. Recently, I wanted to make some that was geared a little more to the adults in our house and created spicy Italian macaroni and cheese.
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You guys…it is Paleo Monday! For me that it is totally a thing as I reset after my free eating weekends and get back on track for my week of paleo eats. Today, I am sharing with you one of my current snack obsessions. This paleo avocado toast is so amazingly good that you are going to want to devour it even if you aren’t following the paleo guidelines for food. So, maybe we should just call this the best snack…ever.
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