Delicious Recipes to Keep my Family of Four Happy and Full
August is always so crazy hot and humid here. The sticky weather makes it hard to think about eating anything that requires cooking. I tend to turn to salads all the time because they are cool and refreshing. I always want some protein with my salad too but hate the idea of heating up the kitchen to cook it. This grilled chipotle shrimp salad is the perfect solution because it requires almost no cooking and tastes amazing!
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Guess what day it is?! It is Paleo Monday. I am so excited to share with you one of my absolute favorite new recipes this week. I’ve been searching for a way to replace the chicken salad that I loved for lunch each and every day before going Paleo {er-ish}. Well, I think I finally done it. This paleo chicken salad is to die for and is so perfect for Spring and Summer lunches.
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Tuna salad is one of those great go to lunch ideas because it is full of protein to help you make it through the day and tastes great. It also makes the perfect after school snack when the kids come home complaining they are so hungry. I created this pesto and sun dried tomato tuna salad to change up my typical version and cut out a lot of the unhealthy items that typically go into a tuna salad.
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Lunch options in or near my office are very limited. Like a single cafe with boring sandwiches kind of limited. So, I like to take my lunch as much as possible. Not only does it give me lots more options but it also helps me save money. Now that the weather is warmer, I am definitely focused on salads more but tend to avoid lettuce based salads because they don’t hold up very well in travel. I was thinking about my lunch menu for upcoming weeks and came up with five perfect lunch salads.
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