It only takes three ingredients to make this amazing Pomegranate Margarita Recipe! This is the one of the best margarita recipes! It will instantly become a favorite cocktail in your house!
What does everyone need on Cinco de Mayo? Or even just a Friday night? A perfect margarita of course. This pomegranate margarita recipe only needs three ingredients and it tastes so good that you’ll want to just make a whole pitcher for you and your friends (or just you…I won’t tell).
We used to go to our local Mexican restaurant each week and order margaritas. Then, I decided that a homemade margarita could be just as good and created the best margarita recipe.
This three ingredient pomegranate margarita recipe is instantly going to go on your weekend drink list because it is delicious and so easy to make. Oh, and for my pregnant or non-drinking friends {yes, I have some of both!}, my girl Allyson has created an AH-mazing mocktail version for you to try too.
Margaritas can be a little tricky. Sometimes places use too much of the purchased, pre-made sour mix and they just turn out all a mess. You don’t have to worry about that with this one because it is the best margarita recipe. It is absolutely amazing.
I bounce back and forth between putting salt and sugar on the rim of my glass depending on what type of mood I am in. You choose your favorite to create a perfect margarita. Just be sure you make this homemade margarita recipe by the pitcher so there will plenty to go around.
I don’t see us stopping our Friday night traditions at the Mexican restaurant any time soon but I know we will be making these margaritas at home a lot! Of course, when my non-drinking friends are over, I’ll be sure to make Allyson’s pomegranate mocktail for them so they won’t be left out!
If you enjoyed this homemade margarita recipe, be sure to check out these other great cocktails:
- Strawberry Key Lime Margarita
- Cinco de Mayo Drink Recipes: Passion Fruit Margarita
- 9 Refreshing Strawberry Cocktails
- Fresh Peach Margaritas
- Mango Margaritas
Need some bites to go along with your perfect margarita? Try these:
- Gluten Free Homemade Tortillas Chips
- Bacon Guacamole
- Loaded Fajita Dip
- Chorizo Queso Fundido
- Fajita Ranch Pizza
What you’ll need for this recipe:
If you make pomegranate homemade margarita or any other recipe from the blog, I’d love to hear about your experience. Let me know in the comments or snap a photo and tag it #MySuburbanKitchen on Instagram or Twitter.
The perfect margarita is here and it only needs three ingredients! Make this pomegranate margarita at home by the glass or by the pitcher.
- 16 oz of POM pomegranate Juice
- 1 can frozen limeade concentrate
- 16-20 oz tequila gold or silver
- Limes for garnish
- Sugar or salt for glass rims
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Empty the limeade concentrate into a large pitcher. Add 2 1/2 cans of cold water. Add 16-20 ounces (your preference) of tequila. Add POM juice, and a couple lime wedges and ice to fill. Mix thoroughly.
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Place the pitcher, covered, in the fridge for at least 2 hours. Serve in sugar rimmed glasses, over ice, garnished with lime if desired.
These are my favorite! Especially around the holidays when the fam is here.
Mmmmmmm!!! This looks delicious! And so simple too! Thanks for sharing, Shannah!
~Abby =)
I’d love one of these! Pinned for later. <3
I am always pinning your delicious looking drinks with plans to enjoy them later 🙂 Glad you liked one of mine.
What size of frozen limeade? 6 or 12 oz?
6oz works best. It won’t be as strong but you can use the 12oz.
Add a bit of cointreau and its perfection.