It is Wednesday again! Isn’t it amazing how quickly a week goes by? I hope you have your paper and pencil {or maybe Pin It button*} ready to because we are about to get into another What to Cook Wednesday!

[Pioneer Woman], [Framed Cooks], [Cheeky Kitchen], [Recipe Girl]

Sunday: I love hearty meals that remind me of Sunday dinner at home. Spicy stewed beef with creamy cheddar grits is a great example of just such a dish.

Monday: There is soup on the menu again this week and this time it has super fun kid friendly pasta involved. Give chicken tortellini soup a try and see if the kids don’t love the pasta.

Tuesday: Remember my love of tex mex food? This week, I am combining it with my love of a slow cooker with slow cooker veggie enchiladas.

[Peas and Crayons], [Eat Drink Smile], [Fake Ginger]

Wednesday: Mathlete loves Asian food like I love tex mex so I am throwing in orange Chinese chicken for him!
Thursday: Pasta night gets kicked up with some veggies in creamy curry zucchini pasta.

Friday: I saw the picture for this sausage and wild rice casserole and was hooked. I am lover of most things involving rice so adding sausage just makes it that much better.

Saturday: We’re going to finish the week off with a protein kick and some honey sesame pork loin.


*If you do pin any of these recipes, please be sure and click through the author so they maintain the credit for their great work!*