Wow, can you believe we are up to 30 editions of WTCW? Let’s not waste any time getting into this week’s…grab your pens and grocery lists.
[Life is Great], [Skinny Taste], [Rock Recipes] |
Sunday: I’m not a big fan of bone-in chicken so I will probably make a little substitution in Spanish chicken with chorizo.
Monday: Can you guess what tool I plan to use today? If you guessed slow cooker, you would be right! Give yourself a treat (like some M&Ms) to celebrate. This time, I am going to give Carne Guisada (Latin Beef Stew) a try.
Tuesday: Kung Pao chicken sounds like a great meal that will also come together fast.
[Julia’s Healthy Italian], [Mango & Tomato], [Blue Kitchen], [Peas and Crayons] |
Wednesday: I’m shifting pasta day a little to the left and making rigatoni with pesto and arugula.
Thursday: I love shepard’s pie and I really love goat cheese. In this shepard’s pie with goat cheese potatoes, I get the best of both!
Friday: I’ll make a quick stop at the store on the way home to pick up my seafood for roasted shrimp with green lentils.
Saturday: Three words: Mexican pizza lasagna. Yep, probably as amazing as it sounds.
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